Dining and the restaurant environment are the hub of resident satisfaction at Curtis Creek Senior Living. We take pride in providing quality experiences that enhance each resident’s lifestyle. The team takes pride in catering to residents’ specific needs and preferences while creating memorable experiences, from happy hours to monthly brunches. A favorite is the occasional Candlelight Dinner, where the Culinary Director can showcase one-of-a-kind creations.
The Underground – /the/UN-duhr-grownd/
noun
1. The restaurant at Curtis Creek Senior Living.
2. Named in honor of Dr. Richard Eells, a Quincy abolitionist who, in 1835, turned his home into a safe haven for freedom seekers on the Underground Railroad. His courage defied pro-slavery laws, sparked a Supreme Court case, and left a lasting legacy of justice, compassion, and conviction.
While Dr. Eells was helping people escape to freedom, Quincy was also building its own culinary identity—think loose meat sandwiches, crispy catfish, and hearty Midwestern fare with German roots.
The Underground blends bold history with bold flavors. A tribute to freedom, fearlessness, and food that sticks to your ribs and your values.
Another Way to Tour
Actions speak louder than words, and we wholeheartedly agree. Come join us for a meal and a tour to experience our restaurant firsthand at Curtis Creek Senior Living. We take pride in serving delicious food every day. Our culinary team believes in creating meals that not only delight your taste buds but also energize you for your lifestyle, keeping you eager for your next dining experience. That’s what you deserve, and we’re here to deliver it!
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Curtis Creek Senior Living serves and employs individuals of all faiths, regardless of race, color, gender, sexual orientation, national origin, age or handicap, except as limited by state and federal law.
